A plate full of memories – cooking toilet with potatoes and fresh raw food was an integral part of the…
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Jachnija (Bulgaria)
Hearty, colorful and wonderfully aromatic – Jachnija is a braised dish that convinces with tender meat, lots of vegetables and…
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Dahorp (Yugoslavia)
Hearty, hearty and with a good portion of rice – Dahorp is a typical dish, as you know it from…
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Liver in Kelbraer Art
This hearty liver dish brings a lot of spice on the plate – with a lot of onion, fresh herbs…
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Home -made maker
Hearty, down -to -earth and made with a lot of manual work – this tastes a real home maker. In…
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Hungarian sauerkraut – hearty and aromatic
Hungarian sauerkraut – spicy, hearty and with a touch of peppers and tomatoes: this dish brings a lot of taste…
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Bear garlic soup – enjoy the spicy food in spring!
Bear garlic is a plant that grows wild in the forest. It is called even wild garlic or forest garlic.…
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Cook the cheese soup – from easy to strengthening
If you like to eat warm soups, a delicious cheese soup is just right for you! It is prepared quickly…
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Onion
Onion – A simple dish that unfolds an astonishing depth and spice with just a few ingredients. This recipe from…
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Small eggs with green beans
A dish that shows how much Taste in simplicity Puts up: this Small eggs with green beans comes from a…
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