In addition to Christmas, Easter is the most popular festival in our annual calendar. It has its Christian origin, but has now become a big family party. Easter is usually expected by young and old, as you can take a lot together on the holidays. The little ones have a lot of fun with the traditional egg search! The adults also enjoy themselves when they celebrate the festival with family and friends. For example, you can organize a cozy Easter brunch on Sunday morning. The preparation for this begins a few days before the festival. In addition to the festive Easter decoration, you also have to think through the menu for the brunch well, because nothing should be missing on the table on this day! What is an Easter brunch and what is served at this event, we want to explain in the next lines. Stay by it if the topic is interested and if you want to organize an Easter brunch with family and friends this year.
The Easter brunch can begin here!
Fried eggs are definitely part of the classic menu on Easter Sunday!
What is an Easter brunch?
In today’s German language there are many words that come from English, but have already been Germanized. One is the Easter brunch. The combination of Oster and Brunch indicates, this is about a cozy, late breakfast on Easter Sunday. The Easter brunch starts at about 10 a.m. (sometimes even later!) And can take until the afternoon. For hours you sit with family and friends at the Easter table and enjoy hearty and sweet dishes. This is an informal way of hosting guests. The Easter brunch is the popular meal for feasting, enjoying and enjoying yourself in the narrow family circle and with loyal friends.
The richly laid table invites you to feast!
There is something for every taste!
What belongs to the menu at the Osterbrunch?
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Egg specialties of all kinds
Can you imagine Easter without colored eggs? Certainly hardly! In addition to the rabbit, the egg is the symbol of Easter and has its well -deserved place also in the festive menu. What should not be missing from the Easter table is definitely an egg dish! For the Easter brunch you can prepare fried eggs or scrambled eggs or poached eggs, omeletts or egg sandwiches for the children. A good idea would also be an egg salad if you have a bigger round. All egg dishes are incredibly delicious and they are definitely part of every Easter brunch!
Fried eggs should not be missing on Easter!
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Start the Easter brunch with an egg dish!
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The yeast braid is the highlight of the Easter brunch
The classic for the Osterbrunch is undoubtedly the sweet yeast braid, although there are many regional differences in this Easter cake. Traditionally, this is a sweet pastry made of yeast dough, eggs and butter that has a special shape. In Bavaria and Austria it will too Striezel called. In Switzerland, the yeast braid is sweet, it is prepared with jam. This traditional sweet pastry has a long history. Such yeast ranges or ostert tarts were eaten for Easter as early as the 16th century. In some German -speaking areas, Easter biscuits are also called Easter. The best recipe for a fluffy and juicy yeast braid can be found here. Very easily and pretty quickly you can prepare an Easter cake with berries, called yeast passes. The attempt is always worth it! The difference between the yeast braid and the yeast passage is in the form, in taste it is equally delicious! A suitable recipe for yeast passages can be found here.
The yeast braid can also have a round shape!
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Horny or other sweet pastries go best with the morning coffee!
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To do this, drink slightly cooled drinks or non -alcoholic cocktails.
Freshly squeezed juices are also one of the preferred drinks at the Osterbrunch!
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More tips for the Osterbrunch
The Easter brunch often runs in length and lasts from breakfast to the afternoon. Therefore, it is advisable to prepare a warm soup if someone from the guests still has an appetite. Think of a tasty cream soup with salmon and celery or a celery soup with fried shrimp. The recipe list is really long-from the simple vegetable soup to the carrot potato soup with croutons to spinach or zucchini-Resuppe. We leave the choice to you!
Like any other brunch, you have to complete the Easter brunch with a dessert. You can choose from Tiramisu in glasses, coconut bunnies with strawberry compote, muffins with bunnies and much more. Research the global network and you will definitely find it!
We wish you a cozy, tasty Easter brunch with friends and family!
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Nice Easter!
Enjoy the Easter brunch at home!
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