Spread from herring, bückling or sardines

 

A good spread does not have to be complicated – often a couple are enough Strong ingredients And a little time. This spicy bread spread united Excavated fish with Soft butter,, chopped egg and Fresh cucumber. Whether you now herring,, Bückling Or a simple can Sardines takes – the result is always Hearty and type of string. A splash Lemon juice Bring freshness, and on crispy roll or toasted white bread Served, a real gourmet moment becomes from the small meal.

We need these ingredients …

  • 120 g butter
  • 2 cucumbers
  • 2 eggs
  • 2 herring or bücklings or 1 sardin tavern
  • 3 spoons of lemon juice
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And so it is done …

  1. We turn cucumbers through the meat grinder, hard -boiled eggs and the deburred fish.
  2. We stir the butter foamy, mix them and acidify with lemon juice to taste.
  3. We range the spread on white bread slices or rolls.

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